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Now that’s a candy bowl!

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Ooooh look what greeted me at the entrance to L’Hosteria restaurant in Aspen. A wooden trunk 5 feet long and 2 feet deep filled with Italian hard candies. It was all I could do to keep myself from diving in!


About sweetaddict

I'm a crazy, candy-infatuated, blogger who s so happy that you stopped by. This place is dedicated to all of us who always end up in the candy aisle. I'm totally impartial and answer only to my taste buds. I write about all things sweet from candy to baking to ice cream and beyond. Let me know your favorites.

6 responses »

  1. Was it just for show? Hoo boy–that is so right up your alley:-)

    Wanted to holler that I pinged back to your marshmallow post in last night’s foodforfun. Hope you get some traffic because of it. Was impressed with how “seriously” (wrong word, I know–marshmallows are not serious) you took your marshmallow making. I’ve found them to be fun projects for sure. Carry on with the candy!

  2. Oh No! You have to fill up your suitcases and bring it back home! And you could even be an angel and take some to your office associates! 😉

  3. You almost want to dive straight into that tub!!


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