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It’s pretty hot here today. I think I’ll fix a pitcher of this for tomorrow, if I can wait that long…..

sunshine and some tea

I am going to preface this post by saying that I really didn’t take any “glamor shots” of the finished product of this recipe because we loaded it into a cooler, dragged it to a local park for an early 4th of July fireworks celebration, and drank it out of red solo cups.  BUT, despite the lack of pretty pictures, please give this recipe a try, especially if you like peaches.  I think it was one of my best sangrias yet!

1.5L bottle pinot grigio

4 cups Ocean Spray White Cran-Peach juice

1/4 cup white brandy

1 or 2 sliced peaches

4 cups of Sprite

I think the most important detail about this recipe is that we started it the day prior to when we needed it.  It had a good 24 hours for the flavors to meld.  I firmly believe that this makes all the difference!

Slice the peaches…

View original post 97 more words

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About sweetaddict

I'm a crazy, candy-infatuated, blogger who s so happy that you stopped by. This place is dedicated to all of us who always end up in the candy aisle. I'm totally impartial and answer only to my taste buds. I write about all things sweet from candy to baking to ice cream and beyond. Let me know your favorites.

One response »

  1. Thanks for the reblog! Let me know what you think if you end up making it. 🙂

    Reply

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